APPETIZERS
Bacon & Asiago Potato Skins 12.95
Homemade, Fried Potato Skins Topped with Fresh Crumbled Bacon & Melted Asiago Cheese, Served with Side of Sour Cream.
Strawberry & Feta Cheese Salad 15.95
Feta Cheese, Fresh Strawberries, Tomatoes, Cucumbers, Red Onions, & Pecans Served Over a Bed of Lettuce Tossed in a Homemade Balsamic-Raspberry Vinaigrette.
ENTREES
Lemon-Pepper Tuna Steak 25.95
Seasoned & Grilled Fresh Yellowfin Tuna Steak Served in a Butter-White Wine Sauce with Capers & Fresh Garlic.
Veal Cutlet Gruyere 28.95
Tender Veal Cutlet Lightly Breaded & Crispy Fried, topped with Melted Gruyere Cheese then Served in our House Marsala Sauce with Fresh Garlic & Sauteed Mushrooms.
Butternut Squash Ravioli 21.95
Fresh Roasted Butternut Squash Blended with Fresh Sage & Parmigiano Reggiano Cheese with a Hint of Mascarpone. Served in a Sherry Wine Cream Sauce.
Braised Beef Short Rib Ravioli 22.95
Fresh Pasta Ravioli Stuffed with a Blend of Slow Roasted Beef Short Ribs and Mozzarella Cheese. Served in a Plum Tomato Sauce with Garlic & Fresh Basil.
Sauteed Broccoli Rabe