Garlic-Asiago Fries 8.95
Thick-Cut Fries Coated with a Batter Seasoned with Sea Salt, Cracked Black Pepper, & Garlic Topped with Shavings of Aged Asiago Cheese. Served with Chunky Blue Cheese Dipping Sauce.
Zucchini Sticks 9.95
Strips of Zucchini Battered with Italian Seasoned Bread Crumbs, then Fried to a Crispy Golden Brown. Served with Marinara Dipping Sauce.
Parmesan Crusted Tilapia 19.95
Fresh Tilapia Filet Coated with Garlic, Imported Parmesan Cheese, Fresh Herbs & Panko Breadcrumbs, then Baked with Fresh Lemon, Butter, &White Wine.
Chicken Formaggio 19.95
Fried Chicken Breast Cutlet with Imported Prosciutto, Smothered with a Blend of Three Cheeses. Served in a Mushroom Marsala Wine Demi-Glace.
Linguine Carbonara 18.95
Fresh Garlic, Crispy Bacon, Onions, & Sweet Peas simmered in a Parmesan Cream Sauce, Served over Linguine Pasta.
Add Chicken +3.00
Add Shrimp +4.00
Braised Beef Short Rib Ravioli 17.95
Fresh Pasta Ravioli Stuffed with a Blend of Slow Roasted Beef Short Ribs and Mozzarella Cheese. Served in a Plum Tomato Sauce with Garlic & Fresh Basil.
Wild Mushroom Ravioli 17.95
Ziti Pasta Blended with Ricotta, Parmesan, Marinara Sauce, & Fresh Herbs, Topped with Fresh Eggplant Slices & Melted Mozzarella Cheese.
Sautéed Broccoli Rabe 8.95