APPETIZERS
Fried Spinach Ravioli 12.95
Homemade Ravioli Stuffed with Fresh Spinach, Roasted Garlic & a Blend of Italian Cheeses, then Panko Breaded & Fried to a Golden Brown. Served with Marinara Dipping Sauce.
Bacon-Gorgonzola Waffle Fries 10.95
Crispy Fried Waffle Fries topped with Crumbled Bacon & Melted Gorgonzola Cheese.
ENTREES
Parmesan-Garlic Crusted Flounder 24.95
Fresh Flounder Filets with Garlic, Imported Parmesan Cheese, Panko Bread Crumbs, then Baked with White Wine, Butter & Fresh Lemon.
Veal Cutlet Gruyere 25.95
Tender Veal Cutlet Lightly Breaded & Crispy Fried, topped with Melted Gruyere Cheese then Served in our House Marsala Sauce with Fresh Garlic & Sauteed Mushrooms.
Chicken Scarpiello 23.95
Tender Breasts of Chicken Sautéed in Extra Virgin Olive Oil with Sweet Italian Sausage Slices, Fresh Garlic, & Marinated Sweet Peppers, then Finished in a Chardonnay Wine Sauce.
Wild Mushroom Ravioli 20.95
Jumbo Ravioli Stuffed with a Blend of Roasted Wild Mushrooms with Fresh Mozzarella, Caramelized Shallots, & a Hint of Fresh Thyme. Served in a Plum Tomato Sauce with Garlic & Fresh Basil.
Sautéed Broccoli Rabe 11.95